Peanut butter and chocolate oat cookies
Really easy and really tasty peanut butter and chocolate oaty cookies
Equipment
- Baking tray
- Greaseproof paper
- Mixing bowl
- Scales
Ingredients
- 100 grams peanut butter
- 100 grams soft brown sugar
- 1 egg
- 100 grams oats
- 1 tsp baking powder
- 50 grams chocolate chopped into chunks
Instructions
- Preheat oven to 180 and line a baking tray with greaseproof paper
- Mix together the peanut butter, soft brown sugar and egg in a bowl
- Mix in the oats, baking powder and chocolate chunks
- Spoon out balls of the mixture about 3cm in diameter onto the baking tray. The cookies will spread quite a bit so space them out well on the tray - you'll probably have to bake these in batches
- Bake in the oven for 10 minutes for lovely soft, chewy cookies. They will not quite look done when you take them out but will firm up after a few minutes and be perfect